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Banana Bread Pancakes with Nutella

In Breakfast by Frances Largeman-Roth

It’s National Pancake Day on March 8th! OK, so maybe it’s a made up holiday meant to pump up sales for IHOP, but still it’s a wonderful day to enjoy those fluffy, sweet cakes.

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Berry & Cream Trifle

In Desserts, Uncategorized by Frances Largeman-Roth

Makes 12 servings A trifle is a traditional English dessert made with laters of cake (sometimes doused with booze), jam, custard, fresh fruit and whipped cream. My version has much …

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Matcha Panna Cotta

In Desserts, Family-friendly, Make-ahead, Recipes by Frances Largeman Roth

Looking for something pretty and springy to serve for your St. Patrick’s Day, Easter or Passover celebration? My Matcha Panna Cotta from Eating in Color (page 146) is the total package. It has a gorgeous pastel green color with a nice reddish-pink contrast from the raspberry-chia pudding on the bottom.