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Berry & Cream Trifle

In Desserts, Uncategorized by Frances Largeman-Roth

Makes 12 servings A trifle is a traditional English dessert made with laters of cake (sometimes doused with booze), jam, custard, fresh fruit and whipped cream. My version has much …

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Triple Melon Granita

In Desserts by Frances Largeman-Roth

Makes 6 servings A little effort goes into making a granita, but it’s well worth it. It’s amazing to cool off with on a sweltering day and a splash of …