Want to boost immunity? Blend up this creamy, vegan smoothie and start sipping!
A fruit salad is a must for any brunch. This sweet, brightly colored one is gorgeous for any winter gathering.
Looking for a knockout meal that is loaded with health benefits! This salmon recipe has it all.
When I dip, you dip, we dip! With this super amazing, colorful red lentil dip.
Can baked chicken wings taste amazing? You better believe it!
Maple-Pumpkin Muffins are the ultimate healthy fall treat. Make a batch today!
Panzanella is an Italian bread salad, and it’s a great way to use up stale bread. It’s also a nice way to get kids (and vegetable averse grown ups) to eat more veggies. I like pairing it with quick cooking shrimp for an easy weeknight meal. By the time you’ve let the shrimp marinate, you’ll have grilled the bread and put the salad elements together.